Persian Potato Chickpea Rice and Tahdig Inspired by Samin Nosrat's delicious recipe, this dish is a low-calorie twist on the traditional Persian New Year specialty. Even once...
Winter Baked Pears Served as brunch or dessert, this quick and easy recipe uses 8 ingredients that are probably in your pantry! The sweet smell of pears,...
Wheat Berry Pancakes with Pineapple-Papaya Compote Topped with a delicious and healthy pineapple-papaya compote, these hearty pancakes are sure to transport you to a sunny tropical coast....
No-Bake Kesar Mango Cheesecake This blend of classic cheesecake and mango, the queen of all fruits, is the perfect treat for any celebration. Made with only 8...
Chole Poori Also known as Chana Masala, this dish is a popular breakfast dish from the northern region of Punjab. It is loaded with protein and...
Cha and Chaffogato! Tea has many names and many serving styles around the world. This version of classic cha with an herbal twist is a perfect morning drink,...
Handvo Originating in the western state of Gujarat, this baked dish is a fermented combination of rice, lentils, and vegetables. Historically...
Cashew-Cream Malai Kofta This vegan twist on the classic Punjabi dish maintains the creamy texture and complex flavors without requiring heavy cream or paneer!...
Sweet Potato 'n Peanut Poha This breakfast dish is a best-seller at the many stalls that pop up along neighborhood walk routes to serve early morning "exercise...
Masoor Daal and Paneer Biriyani Though it may seem like an Indian staple, biriyani originated in Persia and was brought to India by the Mughals. This aromatic and...
