Recipes 2/2

Mediterranean Pita Sandwich with Avocado and Homemade Hummus

Fresh vegetables, fruits, nuts, beans, and legumes are the foundation of the Mediterranean diet and are well known for their health...

WahFoo! Food Lab

May 16, 20201 min read

Mumbai Pav Bhaji (California Style!)

Pav Bhaji originated in the 1850s as a fast lunchtime dish for mill workers who traveled daily from Surat, a city now known as the...

WahFoo! Food Lab

May 14, 20202 min read

Mutter Paneer

This low-calorie, healthy version of the classic Punjabi restaurant dish makes a quick weeknight dinner after a long day at work! Served...

WahFoo! Food Lab

May 12, 20201 min read

Butternut Squash, Celery, and Red Bell Pepper Soup with Avocado and Pumpkin Seeds

Rain or shine, this warm, hearty soup is a perfect choice for a quick, filling lunch or comforting dinner. Regardless of whether you are...

WahFoo! Food Lab

May 11, 20202 min read

Mixed Vegetable Uttapam, Sambhar and Coconut Cilantro Chutney

Home to the beautiful Western Ghats, Munnar Tea Gardens, and mighty Kaveri River, the Southern region of India has many variations of...

WahFoo! Food Lab

May 9, 20202 min read

Paneer Bhurji Kathi Roll

Kathi roll is believed to have been started by a popular restaurant "Nizam" in Kolkata, India in 1932. Traditionally, it's a Kathi...

WahFoo! Food Lab

May 8, 20202 min read

Thai Peanut and Vegetable Curry with Brown Rice

What draws me to Thai cuisine is its richness: the distinct flavors of lemongrass, ginger, and garlic fuse with the sweetness of...

WahFoo! Food Lab

May 6, 20202 min read

Spring Splash Salad

This tropical mango, pear, and watermelon salad with spiced rajma beans combines sweet, sour, and spicy flavors, exploding in every bite....

WahFoo! Food Lab

May 4, 20201 min read

Pizza, straight from the heart(h)!

Pizza never fails to excite young and old alike! Be sure to make a larger-than-expected batch of dough, as this one is sure to be a...

WahFoo! Food Lab

May 3, 20202 min read

Summer Vegetable Fajitas, Mango Salsa, and Cilantro Rice

My very first restaurant meal in this country (in 1990!) was at a Tex-Mex restaurant named Trudy's in Austin, Texas! The fresh chips and...

WahFoo! Food Lab

May 2, 20202 min read

California Sunrise Waffles and Pancakes

What better way to start your day than with this sweet cinnamon-flavored waffle topped with your favorite fruits and a cup of tea or...

WahFoo! Food Lab

Apr 30, 20201 min read

Spinach & Power Greens Paneer

Missing a hearty family dinner? Let this age-old recipe bring you the comfort of home! This dish is the perfect balance of iron-packed...

WahFoo! Food Lab

Apr 29, 20202 min read

Bruschetta Caprese

Our take on this traditional Italian hors d'oeuvre with mozarella fresca and roasted garlic! Juicy, ripe roma tomatoes mixed with basil...

WahFoo! Food Lab

Apr 28, 20201 min read

Roasted garlic and red pepper za'atar hummus

This oil-free, protein-packed, nutrient-filled dish tastes great at any time of the day, atop just about anything! We tried hummus for...

WahFoo! Food Lab

Apr 25, 20201 min read